October means one thing around here... Halloween Apothecary.
No bottle is safe from a new home made label and the Mod Podge.
It is in the same spot every year. Some things change, some don't. We have grown from our few bottles that we started making in 2010 to so many that our Apothecary stock has outgrown the cupboard and spilled everywhere.
Apothecary Perch #2. New this year featuring a wonderful old toolbox from a good friend and an old butter crate from a family friend. Most bottles were made in 2010 or 2011 here with a few new favourites.
Anglerfish Scales, Big Foot Dander, and Bat Navels are new creations that I love.
Who doesn't love a toad skelly and a set of lower teeth from a dental school?
(Still one of my favourite gifts ever from a friend who knows me well.)
Baby Bat Ribs BBQ Sauce is new this year, as well as the Pickled Jelly Fish Stingers, French Flys, and Bijon Frise Mustard. Last year's favourite is the Canadian Sasquatch Toe Lint (very hard to come by), the Maggots, and the Owl Pellets. Grade 8 science class was perfect for that filler.
Four more 'New for 2016' Apothecary additions. When you have more than twice as many Halloween storage totes than you do Christmas totes it may be time to seek help. Or move to Salem. I'm leaning towards the latter.
Thanks so much for stopping by. More Halloween decor posts to come when I get the Mod Podge off the keyboard.
Linking up to Tatertots & Jello Link Party Palooza :)